We are a 16th Century pub located in the quiet and picturesque village of Hallaton. We have local beers on tap and a menu which changes seasonally.
We support local farmers and artisan producers. Our pork and beef are grass fed from Waterloo Cottage Farm in Great Oxendon, our lamb is from the fields overlooking the pub farmed by the Beesley family. Seasonal game is locally sourced from Blaston.